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Between Meals Musings on food & wine from the Chronicle restaurant critic.
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Food critic Michael Bauer of the San Francisco Chronicle here promises to update regularly and share with us what he has learned in his food-immersed life. His proposed upcoming topics include the noisiest restaurants in the Bay Area, the best-kept secrets, tips for finding great wines and more. Anything that deals with food, wine and restaurants is right up his alley especially if he can keep it personal, provocative, informative and fun.

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