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Dorie Greenspan In the kitchen and on the road with Dorie.
based on rank: 656707

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Food & Drink

Experienced chef and award-winning author of numerous cookbooks, Dorie Greenspan has been writing about food for more than 20 years. She is an expert especially in baking and pastries, and brings to the table the benefit of an international perspective, splitting her time between New York and Paris.



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